Thursday, October 15, 2009
End of hibernation
Monday, August 31, 2009
When the sea had him for supper
Monday, August 24, 2009
Marriage cuts men's health problems risk
Sunday, August 23, 2009
Suklam Bharatharam and filter kaapi
Friday, August 21, 2009
Standup tamil comedy
Wednesday, August 5, 2009
ABRACADABRA = 9 = 4+1+4 in Hebrew
Amram Kehati [2]claims that the source is Hebrew and the ABRACADABRA has to be read from right to left as in Hebrew. ABRACADABRA, when phonetically pronounced from right to left, reads in Hebrew ארבע-דאח-ארבע. The Hebrew word דאח is the word אחד with rearrangement of the letters. This was done to confuse the daemon or for various witchery reasons. The evil, dark forces and the daemons kingdom in the Jewish Kabbalah are represented by the number 9 (the Hebrew word תשעה) or the Hebrew letter ("טית "ט). Since the ABRACADABRA word has to diminish a letter a day for nine (9) days it has to have enough letters. The Hebrew word תשעה is too short because it has only four letters. Therefore, the Hebrew word ארבע-אחד-ארבע was created. The Hebrew word ארבע is the Hebrew word for the number 4 (four) and the Hebrew word אחד is the Hebrew word for the number 1 (one). Therefore, ארבע+אחד+ארבע equal 4+1+4=9 and it represents the dark forces and daemons kingdom. This explanation for ABRACADABRA succeeds where all other previous known explanations and sources did not explain why the patient has to wear the amulet for nine (9) days. In Hebrew the "ABRACADABRA" should read as "ארבעאחדארבע" and the amulet should be as follows:
א-ר-ב-ע-א-ח-ד-א-ר-ב-ע
ר-ב-ע-א-ח-ד-א-ר-ב-ע
ב-ע-א-ח-ד-א-ר-ב-ע
ע-א-ח-ד-א-ר-ב-ע
א-ח-ד-א-ר-ב-ע
ח-ד-א-ר-ב-ע
ד-א-ר-ב-ע
א-ר-ב-ע
ר-ב-ע
ב-ע
ע
Friday, July 31, 2009
Varalakshmi Pooja 2009

Thursday, July 30, 2009
All Set
Tuesday, July 21, 2009
Solar eclipse of July 22, 2009
Saturday, July 18, 2009
Thursday, July 16, 2009
Rain in Bangalore
Tuesday, July 14, 2009
Hummus and an easy sandwich
So here we go, yummy hummus ready in no time (10 min).
1 can ~ 340 gm of chick peas
(If you do not have a can, soak the chick peas overnight, boil them for 45 min in a big sauce pan or in a pressure cooker up to 3 whistles, allow it to cool)
10 ml lemon syrup
10 ml olive oil
4 garlic cloves
2 - 4 red chillies (depending upon your the spice level)
2 tea spoon Tehina (If you do not have Tehina/tahini at home, try making a paste out of 50gm of sesame seeds)
To add more flavor one could optionally add, cumin powder and pepper powder.
Salt, to taste.
In a mixer or food processor, add all the above ingredients and grind by adding small portions of water as and when essential. For folks who do not like the smell of raw garlic, you could toss the sesame seeds (instead of tehina),garlic cloves and red chillies in little oil, allow them to cool and grind them well into a paste before adding the rest of the ingredients.

OK my hummus is ready. Now what for dinner ? Little A and I played some indoor cricket. It was around 6-ish and i had to pick AA from work. Way back home we were discussing about dinner with dishes involving freshly made hummus. We had pitas and some vegetables for a good sandwich. We hit across this idea of a good crunchy mushroom-pita salad with hummus spread :-) What a long name for an easy dish!
No sooner did we enter the house, i was at it - cutting cucumbers, tomatoes and boiling mushrooms. AA takes over the stage in frying the mushrooms in olive oil and red wine. Most of the time, the mushrooms dont reach or survive till their desired end, they get eaten up much before that. But this time they survived since i was busy helping little A with his dinner. Anyways, AA quoted the pitas with hummus, filled it up with the cut vegetables and those crunchy mushroom chunks. To add an indian touch to it, we sprinkled somce spicy coriander thogayal (made out of coriander, urad dhal, tamarind and red chillies. No coconut!) - left over's from the day before.
Thats it, end of a quick hummus making and quick sandwich for dinner.
Saturday, July 11, 2009
Whatsup in G8 ?
http://buzz.yahoo.com/buzzlog/92794/?fp=1
President Obama is in the middle of the G8 conference, where he and other world leaders are trying to fix the climate, the global economy, and about a million other terrifying problems. And yet, all anyone can talk about is a photo that supposedly shows the U.S. president and French leader Nicolas Sarkozy checking out a young woman's posterior.
Once news of the photos broke, searches on "obama looking at woman's butt," "obama checking out butt," and the pun-tastic "tail to the chief" all soared through the roof. Also buzzing was the name of the young woman who Obama and his French counterpart were supposedly admiring: Mayara Tavares (some news outlets are spelling her first name "Mayora").
So who is Ms. Tavares, anyway? According to TheWeek.com, she is a junior delegate from Brazil. Lookups on her name are up an astounding 9,212% in one day. And while some are looking at the photo as proof that Obama and Sarkozy could use some manners, a video from "Good Morning America" absolves the two of leering. Well, it absolves Obama, anyway. Sarkozy, not so much.
Video : http://www.yahoo.com/s/1098534Thursday, July 9, 2009
Apple corer
http://www.sproutonline.com/sprout/recipes/detail.aspx?id=36c04c2b-a36f-4226-827c-997a0181a10a
After watching this tiny video, AA and I looked at each other, eyes wide open and with the same thought - "Are you thinking what I'm thinking" kinds. It was the apple corer which amused us the most. We didn't care a damn about the recipe, the cooking time nor how it tasted at the end of it. Our first thing on the to-buy list for the weekend was,
1. Apple Corer.
We were not even sure if we get them here in Haifa or anywhere in Israel for that matter. Our enthusiasm to own it was like, we were even ready to drive to IKEA (60km away) the same day.
Luckily i had to do some daily needs shopping yesterday. We ran out of milk already. Usually we pick up our weekly needs on Friday morning. But, this week, blame it on the weather, we consumed our milk tetra packs little earlier than usual as those cold-choco-drinks every evening! Anyways, while i was eying those delicious summer mangoes, AA was eying for the corer - and he did triumph! Not even for a second did we think that we would locate it in the hypermarket that we frequent every week. It's called the Shufersal. It's like Israel's Walmart, a one stop shop for everything from Vegetables to Spice corner to a Pharmacy.
Anyways, we welcome home the corer. Along with it, we happened to buy many many seeded fruits :-) in order to test it! So we enjoyed a good-evening-fruity-snack. Once again in the morning a good number of apples and plums for breakfast. I'm making little A to play a game with it, like using it as a telescope or seeing or spotting me through it and then the apple becomes his friend and he eats it too without any complaints!
As i write about this corer here, a friend of mine just mentioned about the age-old slicer or the wedger. The slicer opens up the apple and gives us 6-8 slices, separates the core and the apple for a second would like a fully bloomed flower. But that's very very beneficial for instanct consumption and for very very orthodox men and women. But for travel or to make recipes with apple rings or for folks who relish every bite of the apple, the corer is the best! I love to bite the apple as is and enjoy it, rather than slicing it up and allowing it to get DARK or brown or oxidize. I don't care about my grandmas saying - echal,10,11... The only hindrance till date was the core and the seeds. Towards the end of it as i approached the core, i always felt like a mouse or squirrel trying to grab those tiny chunks between the seeds. But now, hurray, the corer has relieved me of that trouble too.
Sunday, June 28, 2009
Baking turned out to be a "piece of cake" for Dr. A
In the evening, after a refreshing cup of chai at home, Dr. A comes up with this idea of baking a cake for me! OK, the birthday cake's no surprise now. But we were totally unprepared. There weren't any cakey things at home. After a round of CSI - Cake Scene Ingredients investigation, we discovered he could simply do a chocolate brownie with the available butter, choco chips, flour, eggs and sugar.

He beats and stirs and bakes and then yummmmm appears the royal chocolate brownie! At 6:30pm local time, his creation comes out, this was the biggest surprise of the day. It looked amazingly beautiful, tasteful and the whole house was smelling of butter and chocolate. Neither did A or I expect it to look so shiny and wonderful, the very look n' smell told us that it was going to taste great! We looked at it like a new born and Dr. A it's Brahma, i couldn't have appreciated him more. But, alas! it was his birthday cake for me, and we had to wait for the clock to show the 00:00 hours mark for me to have the cake and eat it too. That night, we kept our dinner very very light - 2 plums and a peach each, since we knew our dessert was going to be v. heavy. We waited and waited, it was only 9pm, at 9:30pm, Dr. A after all those visits back and forth the dining table for those little peeks of his creation and making sure 'it' was doing OK and thoroughly resisting his temptation to taste his creation - comes with this brilliant idea! "Hey, its 12 o' clock in India, why not cut it now" I did not even think or wink or waste a millionth of a second, i just sprang over and was right in front of the cake waiting for a knife to be given to me. In all that enthusiasm and eagerness to taste the cake, we totally forgot to take pictures. We sang a fat-forwarded "happy birthday to you" and then atttttaaackk! It was yummm!!! It didn't taste like a first timer's bake at all. After we had nearly finished 2/3rd of it, appreciating and narrating and re-describing of how he made it and how well it had come out, we realized we did not take any pictures of the whole cake, of me cutting the cake... none at all! Those 30-40 minutes, i had forgotten all about my birthday and it was more of a day celebrating A's debut with the brownie baking !! Managed to save those last few pieces and took a pic to share with family and friends. That's the cake part of it.

On the d-day, wishes pouring in from all near and dear ones around the globe, outside - it was a gloroius bright and sunny day and we decided to go to Zikhron-Yakov. Zikhron is a small picturesque town on a hillock about 35 km from Haifa. To be precise, the look and feel of the town is like Auroville ~ Pondicherry - the promanade, art and handicrafts shops, shoes and accessories, lovely homes converted into coffee shops and wineries adorned the town. Their windows amused me the most.
The below is actually a bank.
Someone's residence.
An underground coffee shop!
A full fledged apartment converted into a mall.
This place is famous for its wineries too...
The main walk way,
Friday, June 26, 2009
MJ... He set you free...
The 16 young yet mad men
http://movies.rediff.com/slide-show/2009/jun/25/slide-show-1-the-men-who-want-to-wed-rakhi-sawant.htm
LOSERS! And even worse are the folks who are going to sit in front of the idiot box and watch it!
Arrrrgh!
Thursday, June 25, 2009
Monday, June 22, 2009
What's in a name ?
http://www.hindustantimes.com/StoryPage/StoryPage.aspx?sectionName=NLetter&id=f2e22148-cda9-4263-b9d1-24b7a9c74a8e&Headline=What%27s+in+a+name%3f
There was also this time when parents wanted their kid's name to be a combo of their names like, Nilima+ Harshit = Nihar, Veera + Nisha = Varsha etc. Had we followed this, we would have had only 2 names, Umar or Arunima kinds. I dont even know if the 1st one is a boy or girl's name, all i know is, its arabic. A friend of mine once asked for some name suggestions, and his only condition was "pera ketta chumma adhiranum", i had nothing to say but, "apo Sivaji nu vei".
I think for many a parents these days, naming the baby is a far bigger discussion and debate than to have a baby or not!
Talking about little A and our name hunt, it was all simplified - Srikrishna was already given to us. It was like our ears were being bombarded with that name from all around. To me, names like Arjun, Krishna, Vishnu never lose their fancy. All of the thatha,paatis, kollu thatha paatis, independently and unanimously mentioned "Krishnan-a" (its a krishna ?) when we said its a boy! It is very common and more cliched to address a new born as Krishna down south or even all over India. Added to it was when the paediatrician(a die-hard Cuddalorean and JIPMER alumni) , gave the tiny little one to AA & to me saying, "kutti krishnan porandurukkan" (little krishna is born), as if we didn't know =) Brannon and Rogers had already told us about it! And he uttered the same "kutti krishnan porandurukkan" when he showed the new born to his grand parents who were chanting "narayana, narayana, krishna, krishna" waiting outside the labor room. AA & I wanted a name with 'Sri' too, later, we started saying out names in alphabetical order and the very first name we both uttered, chose and liked, went well with Srikrishna, our jobs made easy, we said so be it and everyone liked it.